Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions.

American foods began to affect the rest of the world. American emphasis on convenient and rapid consumption is best represented in fast foods such as hamburgers, French fries, and soft drinks. By the 1960s and 1970s fast foods became one of America’s strongest exports as franchises for Mc Donald’s and Burger King spread through Europe and other parts of the world, including Russia and China. Traditional meals cooked at home and consumed at a leisurely pace gave way to quick lunches and dinners eaten on the run as other countries imitated American cultural patterns.

By the late 20th century Americans had become more conscious of their diets, eating more poultry, fish and vegetables, and fewer eggs and less beef. Cooks began to rediscover many world cuisines in forms closer to their original. In California, chefs combined fresh fruits and vegetables available with ingredients and spices borrowed from immigrant kitchens to create an innovative cooking style that was lighter than traditional French, but more interesting and varied than typical American cuisine. Along with the state’s wines, California cuisine took its place among the acknowledged forms of fine dining.

Question 28. Fast foods such as hamburgers, French fries, and soft drinks_________.

A. are popular because of their nutritious values 

B. are traditional meals of the US people

C. became more popular than meals cooked at home in China.

D. became popular with other European and Asian countries

Question 29. Which of the following is similar in meaning to the word ‘cuisine’?

A. cooking B. cooker C. cookery D. cook

Question 30. What is the main idea of the first paragraph? 

A.America’s cuisine used to have an influence on many countries. 

B. Fast foods became one of America’s strongest exports.

C. Mc Donald’s and Burger King are American food suppliers successful in Europe. 

D. Traditional meals cooked at home are not common in the US. 

Question 31. Which of the following statements is true? 

A. By the late 20th century, fast foods had lost their popularity in the US. 

B. Americans used to eat more poultry, fish, fruits and vegetables than they do now.

C. Cooking styles of other countries began to affect Americans by the late 20th century. 

D. Fewer eggs and less beef in American diet made them fitter.

Question 32. An innovative style of cooking was created in California_________.

A. to attract more immigrants to the state

B. and made the states wines well-known

C. by borrowing recipes from immigrant kitchens 

D. by combining the local specialties with immigrants’ spices

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

Which of the following can be inferred from the passage?

A. Animal and plant species which pose threats to humans will die out soon.

B. Saving popular animal and plant species should be given a high priority.

C. Humans will make changes in their lifestyles to save other species.

D. The dilemma humans face between maintaining their lives and saving other species remains

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

What is the main idea of the passage?

A. Today’s style of American music is mostly influenced by African-rooted songs.

B. It is hard to exactly recognize the people who started the American musical tradition.

C. Spirituals, blues and ragtime are the major components that formed jazz.

D. American’s musical history was built by several famous musicians.

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

What is the main idea of the passage?

A. Today’s style of American music is mostly influenced by African-rooted songs.

B. It is hard to exactly recognize the people who started the American musical tradition.

C. Spirituals, blues and ragtime are the major components that formed jazz.

D. American’s musical history was built by several famous musicians.

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

What is the main idea of the passage?

A. Today’s style of American music is mostly influenced by African-rooted songs

B. It is hard to exactly recognize the people who started the American musical tradition

C. Spirituals, blues and ragtime are the major components that formed jazz

D. American’s musical history was built by several famous musicians

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

Scott Joplin and Bessie Smith were _______.

A. famous ragtime musicians

B. people who really began the American musical traditions

C. artists who inspired many musicians today

D. songwriters who wrote blues songs

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

Scott Joplin and Bessie Smith were _______.

A. famous ragtime musicians

B. people who really began the American musical traditions

C. artists who inspired many musicians today

D. songwriters who wrote blues songs

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

Scott Joplin and Bessie Smith were _______.

A. famous ragtime musicians

B. people who really began the American musical traditions

C. artists who inspired many musicians today

D. songwriters who wrote blues songs

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions.

According to the passage, which of the following statements is NOT true?

A. Humans have difficult choices to make about saving endangered species.

B. The existence of humans is at the expense of some other species.

C. No other species can threaten the survival of humans on Earth.

D. Some animals and plants cannot survive without human help.

Read  the  following  passage  and  mark  the  letter A, B, C, or D on  your  answer  sheet  to  indicate  the correct   answer  to  each  of  the  questions   from   22  to  26

A.   Read the passage carefully, then choose the correct answer.

The ruined temples of Angkor are perhaps one of the mast impressive Seven Wonders of the World. Located in modern day Cambodia near Lake TonIe Sap, the largest freshwater lake in Asia, Angkor was the seat of power for the Khmer Empire from the ninth to the fifteenth century. The ruins of Angkor are documented as same .of the mast impressive ones in the world, rivaling the pyramids of Giza in Egypt. Why this mighty civilization died out is a question that archeologists are now only beginning to ponder. The answer, it turns out, may be linked with the availability of fresh water.

One possible explanation far the downfall of the Khmer Empire has to do with the inhabitants' irrigation system. The temple and palaces of Angkor were constructed around a series of artificial reservoirs and canals which were annually flooded to capacity by the Mekong River. Once filled, they were used to irrigate the surrounding rice patties and farmland during the course of the year. Farmers were completely dependent upon the water for their crucial rice crop. Without consistent irrigation, the farmers would have been unable to maintain functional crop production.

Scientists speculate that toward the end of the Khmer Empire the hydraulic systems of the reservoirs and canals broke down. The construction of hundreds of sandstone temples and palaces required an enormous amount of physical labor. In addition, as the capital of the Khmer Empire, Angkor contained upwards of one hundred thousand people who resided in and around Angkor. In order to feed so many people, the local farmers were driven to grow food quicker and more efficiently. After centuries of continual use, the irrigation system was pushed beyond its capacity. Soil erosion, nutrient depletion, and the loss of water led to decrease in the food supply. With less food available, the people of Angkor slowly began to migrate to other parts of Cambodia thus leaving the marvelous city of Angkor to be swallowed by the jungle. Therefore, it is speculated that the Khmer Empire may have fallen victim to its own decrepit infrastructure.

22. What is the passage mainly about?

A. Modern day agricultural procedures in Cambodia.

B. A possible explanation for the, decline of a civilization.

C. The essential role water plays in farming.

D. Religious temples of the ancient Khmer Empire.

23. The passage preceding the passage most likely discusses ______.

A. architecture of ancient Asian civilization

B. religious practices of the people of Angkor

C. the form of government practiced by the Khmer Empire

D. the other six wonders of the world

24. According to the passage, Lake Tonle Sap in Cambodia ______.

A. is an enormous fresh body of water in Asia

B. was unable to supply enough fish for the people of Angkor

C. became polluted due to a population explosion

D. is one of the Seven Wonders of the World

25. Why does the author mention the hydraulic systems of the reservoirs?

A. They supplied irrigation from the Indian Ocean.

B. They became non-functional due to overuse.

C. They were destroyed by nearby warrior tribes.

D. They helped transport the sandstones for constructing temples.

26. It can be inferred from the passage that the inhabitants of the Khmer Empire ______.

A. were intentionally starved by the farmers

B. lost their food source due to excess rainfall

C. supplemented their diets with 'meat hunted in the nearby jungles

D. depended upon rice as their main source of food

27. All the following are mentioned as events that can affect food supply EXCEPT.

A. erosion of soil                                       B. contamination of soil

C. reduction of nutrients                            D. loss of water supply