Siku has husky dogs in many different colors. He has 12dogs in total. A third of them are cinnamon and white . A quarterof them are red and white. The rest of them are gray and white. How many of huskies are gray and white
There are 1200 animals. 125 of them are cats, 89 of them are dogs and the rest are goats. How many more goats than cats are there?
Goats : 1200 - 125 - 89 = 986
How much goats more than cats : 986 - 125 = 861
Answer : 861
k mình nhé
Chúc bạn học giỏi
Cảm ơn bạn nhiều
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
The pronoun them refers to ______.
A. Europeans
B. plants
C. people
D. relatives
Chọn B
Kiến thức: Đọc hiểu
Giải thích:
Đại từ “them” thay thế cho ______.
A. Châu Âu
B. thực vật
C. người
D. họ hàng
Thông tin: Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper.
Tạm dịch: Columbus tình cờ biết loại thực vật thuộc họ cây ớt chuông được sử dụng giữa những người của Thế Giới Mới, và ông ấy đã nhận định sai lầm chúng có họ hàng với hạt tiêu đen
Câu 8:
There are 1230 bottles in a factory. 289 of them are red. There are 259 more blue bottles than red bottles. The rest are purple bottles. How many purple bottles are there in the factory?
Answer: There are ...... purple bottles.
Câu 9:
Mark has 68 more books than Michael. Tom has 21 fewer books than Mark. They have 865 books in all. How many books does Mark have?
Answer: Mark has..... books.
Câu 10:
Anna spent 472 dollars on food, 89 dollars on bus fares and saved 302 dollars. Tom had the same amount of money as Anna but he saved 38 more dollars than Anna. How much did he spend in all?
Answer: He spent ....... dollars.
8: số chai màu xanh là: 289 + 259 = 548 (chai)
số chai màu tím là 1230 - 289 - 548 = 393 (chai)
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
According to the passage, both black and white peppers ______.
A. have the same flavour
B. come from different plants
C. change colours after they are ground
D. are ground from dried-out peppercorns
Chọn D
Kiến thức: Đọc hiểu
Giải thích:
Theo đoạn văn, cả tiêu đen và trắng _________.
A. có cùng hương vị
B. đến từ các loại thực vật khác nhau
C. thay đổi màu sắc sau khi chúng được nghiền
D. được nghiền từ hạt tiêu khô
Thông tin: White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper.
Tạm dịch: Hạt tiêu trắng, có hương vị tinh tế hơn hạt tiêu đen, có chung nguồn gốc từ một loại hạt tiêu khô là hạt tiêu đen
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
What usually does NOT vary in a Capsicum plant?
A. The size of the fruit
B. The colour of the flower
C. The colour of the fruit
D. The shape of the fruit
Chọn B
Kiến thức: Đọc hiểu
Giải thích:
Điều gì thường KHÔNG thay đổi trong cây ớt chuông?
A. Kích thước của quả
B. Màu của hoa
C. Màu sắc của quả
D. Hình dạng của quả
Thông tin: Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes.
Tạm dịch: Ớt đỏ và xanh có nguồn gốc là cây ớt chuông. Loại cây này có bông hoa nhỏ màu trắng và quả mà nó có thể có nhiều màu, hình dạng và kích cỡ
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
What part of the Piper nigrum is the pericarp?
A. The seed inside the fruit
B. The outer covering of the vine
C. The pulp inside the vine
D. The outer covering of the fruit
Chọn D
Kiến thức: Đọc hiểu
Giải thích:
Phần nào của hồ tiêu là vỏ hột?
A. Hạt bên trong quả
B. Vỏ ngoài của cây nho
C. Phần thịt bên trong cây nho
D. Vỏ ngoài của quả
Thông tin: To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground.
Tạm dịch: Để có được hạt tiêu trắng, vỏ ngoài của hạt tiêu, vỏ quả, được lấy ra trước khi hạt tiêu được nghiền
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
The purpose of this passage is to ______.
A. provide the scientific classification of various types of peppers
B. classify the variety of sizes, shapes and colours of peppers
C. demonstrate that it was Columbus who brought peppers to Europe
D. explain why there is confusion today over peppers
Chọn D
Kiến thức: Đọc hiểu
Giải thích:
Mục đích của bài đọc này là _________.
A. cung cấp sự phân chia theo khoa học của đa dạng các loại „pepper’
B. phân loại sự đa dạng về kích cỡ, hình dạng và màu sắc của „pepper’
C. chứng minh rằng chính Columbus đã mang „pepper’đến châu Âu
D. giải thích tại sao ngày nay có sự nhầm lẫn về „pepper’
Đoạn 1: Sự phân chia các loại hạt tiêu, các loại ớt cùng được gọi là „pepper’ theo họ một cách khoa học
Đoạn 2: Columbus phát hiện ra một loài cây mới và sự xuất hiện của chúng ở các châu lục
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
The word push could best be replaced by ______.
A. hit
B. drive
C. shove
D. strength
Chọn B
Kiến thức: Từ đồng nghĩa
Giải thích:
Từ “push” (sự thúc đẩy) có thể được thay thế bằng từ _______.
A. hit (n): cú đánh
B. drive (n): sự tiến triển
C. shove (v): sự xô đẩy
D. strength (n): sức mạnh
Thông tin: The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia.
Tạm dịch: Giống hồ tiêu được đánh giá cao trong nhiều thế kỷ và nhu cầu tiêu thụ cao của người châu Âu là nguyên nhân chính của việc thúc đẩy trong mười lăm thế kỷ để định vị các tuyến đường biển đến các vùng trồng gia vị ở châu Á
Read the following passage and mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the questions from 29 to 36.
What is commonly called pepper in reality comes from two very different families of plants. Black and white pepper both come from the fruit of the Piper nigrum, a vine with fruits called peppercorns. The peppercorns turn from green to red as they ripen and finally blacken as they dry out. The dried-out peppercorns are ground to obtain black pepper. White pepper, which has a more subtle flavour than black pepper, comes from the same peppercorns as black pepper. To obtain white pepper, the outer hull of the peppercorn, the pericarp, is removed before the peppercorn is ground. Red and green pepper, on the other hand, come from a completely different family from black and white pepper. Red and green peppers are from the genus Capsicum. Plants of this type generally have tiny white flowers and fruit which can be any of a number of colours, shapes and sizes. These peppers range in flavour from very mild and sweet to the most incredibly burning taste imaginable. Bell peppers are the most mild, while habanros are the most burning.
Christopher Columbus is responsible for the present-day confusion over what pepper is. The Piper nigrum variety of pepper was highly valued for centuries, and high demand for pepper by Europeans was a major cause of the fifteen-century push to locate ocean routes to the spice-growing regions of Asia. When Columbus arrived in the New World in 1492, he was particularly interested in finding black pepper because of the high price it would command in Europe. Columbus came across plants from the Capsicum family in use among people of the New World, and he incorrectly identified them as relatives of black pepper. Columbus introduced the spicy Capsicum chili peppers to Europeans on his return from the 1492 voyage, and traders later spread them to Asia and Africa. These Capsicum peppers have continued to be called peppers in spite of the fact that they are not related to the black and white pepper of the Piper nigrum family
The word turn could best be replaced by ______.
A. revert
B. veer
C. exchange
D. change
Chọn D
Kiến thức: Từ đồng nghĩa
Giải thích:
Từ “turn” (chuyển đổi) có thể được thay thế bằng từ nào ________.
A. revert (v): trở lại tình trạng cũ
B. veer (v): sự đổi hướng
C. exchange (v): trao đổi
D. change (v): thay đổi
Thông tin: The peppercorns turn from green to red as they ripen and finally blacken as they dry out.
Tạm dịch: Những hạt tiêu chuyển từ màu xanh sang màu đỏ khi chúng chín và cuối cùng đen khi chúng khô