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An Nhi

* Rearrange the words and phrases to make meaningful sentence.

1. Toast / butter / thinly / lightly / both sides / and then / bread / it / on /.

………………………………………………………………………………………………………………………………

2. Add / for 30 / the garlic, / and onions / seconds / ginger / and stir-fry /.

………………………………………………………………………………………………………………………………

3. Lower / to roast / to 400°F / for 60 minutes / and continue / the chicken / the heat /.

………………………………………………………………………………………………………………………………

4. Lower / until / an hour, / and / is tender / simmer / the stew / the heat / for / the meat /.

………………………………………………………………………………………………………………………………

5. Tough pieces / to stew / meat / very-close / with lid / need / slowly / of / for about / four hours, /.

………………………………………………………………………………………………………………………………

Lớp 9 Tiếng anh

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An Nhi
* Rearrange the words and phrases to make meaningful sentence.1. Toast / butter / thinly / lightly / both sides / and then / bread / it / on /.………………………………………………………………………………………………………………………………2. Add / for 30 / the garlic, / and onions / seconds / ginger / and stir-fry /.………………………………………………………………………………………………………………………………3. Lower / to roast / to 400°F / for 60 minutes / and continue / the chicken / the heat /.………………………………………………………………………………………………………………………………4. Lower / until / an hour, / and / is tende...
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* Rearrange the words and phrases to make meaningful sentence.1. Toast / butter / thinly / lightly / both sides / and then / bread / it / on /.………………………………………………………………………………………………………………………………2. Add / for 30 / the garlic, / and onions / seconds / ginger / and stir-fry /.………………………………………………………………………………………………………………………………3. Lower / to roast / to 400°F / for 60 minutes / and continue / the chicken / the heat /.………………………………………………………………………………………………………………………………4. Lower / until / an hour, / and / is tende...
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Lớp 9 Tiếng anh
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Rearrange the words and phrases to make meaningful sentence. 1. Stir / gently / begins / until / to boil / it / the sauce /.………………………………………………………………………………………………………………………………2. Bake / are / until / browned / the biscuits / the tops / lightly /.………………………………………………………………………………………………………………………………3. We / over / grill / used to / air / steaks / charcoal / the open / in /.………………………………………………………………………………………………………………………………4. Heat / and / until / the spring / the oil / rolls / golden / deep-fry /.………………………………...
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Lớp 9 Tiếng anh
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Lớp 9 Tiếng anh