Skills 1
Các câu hỏi tương tự
mọi người giúp em 3 bài này với ạ!! cảm ơn mọi người trước ạ!!!
I .Match food and drink with quantifiers
FOOD AND DRINK QUANTIFIERS
1/…………….of olive oil a/ a loaf
2/…………….of chocolate b/ a can
3/…………….of bananas c/ a dozen
4/…………….of coca cola...
Đọc tiếp
mọi người giúp em 3 bài này với ạ!! cảm ơn mọi người trước ạ!!!
I .Match food and drink with quantifiers
FOOD AND DRINK QUANTIFIERS
1/…………….of olive oil a/ a loaf
2/…………….of chocolate b/ a can
3/…………….of bananas c/ a dozen
4/…………….of coca cola d/ a bunch
5/…………….of sugar e/ a box
6/…………….of milk f/ a carton
7/…………….of cereal g/ a bottle
8/…………….of bread h/ a bag
9/…………….of tea i/ a bottle
10/…………….of eggs j/ a bar
II .Choose the correct answer to complete the following sentences
1.Can you ( sprinkle/ spread/ grate ) the butter on this slice of bread for me?
2.She garnished the pasta with some ( peeled/ drained/ grated ) cheese.
3.Peel the carrot and ( chop/ whisk/ steam) it into small pieces.
4.If you give Ly an offer, she ( might/ ought to/ has to) accept it. ( possibility)
5.If you promise to bring my daughter back before 9 p.m, you ( have to/ will/ can) go out with her.
( permission)
6.(Roast/ Deep- fry/ Stir- fry) is to fry food in oil that covers it completely.
7.The best way to learn ( a/ x/ an) musical instrument is to find ( some/ an/ a) enthusiastic teacher.
8.Is there ( some/ any/ many) rice left in the fridge?
9.Remember to ( puree/ dip/ slice) the shrimp in the batter before frying it.
10.If you want to keep your body warm in winter, you ( have to/ should/ may) wear lots of thick clothes.
( advice)
III .Fill in each blank in the sentences with the correct form off the verbs in the box. Each verb has to
be used once.
| grate/ simmer/ cut/ bake/ stir/ peel/ pour/ mix/ taste/ whisk |
1.Most of the cakes are _____________ in an oven at 200 C degree.
2.To make an apple juice, you _____________ the apples in thin slices.
3.You have to _____________ some vegetables before cooking them.
4.Swiss cheese is _____________ before being added to the pasta.
5.To prepare a whipped cream, you should _____________ the cream quickly.
6.When you heat the soup on a gas stove, _____________ it frequently with a wooden spoon.
7.To prepare poached eggs, remove the shells and _____________ them into boiling water.
8.In an earthenware dish, you can let the preparation _____________ for a long time.
9.You should _____________ the sauce you have prepared to be sure that it is not spicy.
10.In a bowl, you add different ingredients and then _____________ them to obtain a homogenous mixture.