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Chung Cake is a must-have at the Lunar New Year clelebration in Vietnam.
Inspite of being made from simple ingredients, this traditional food tastes wonderful and has beautiful culutral meaning.
Recipe for one Chung Cake:
two sheets of dong leaves and some wooden moulds;
some teaspoons of salt and pepper;
some cloves of fried shallots;
a piece of bacon which is lean, fat and thick;
about two cups of yellow glutinous rice;
about a cup of green beans.