Complete the instructions to make a basic French omelette with the verbs in the box.

(1) ___________ eggs, water, salt and pepper in small bowl until blended. (2) ___________butter in nonstick omelet pan. (3) ___________ in egg mixture. Mixture should set immediately at edges. When top surface of eggs is thickened and no visible liquid egg remains, (4) ___________ filling, such as shredded cheese, finely chopped ham on one side of the omelet. (5) ___________ omelet in half with turner. With a quick flip of the wrist, turn pan and invert omelet onto plate. (6) ___________ immediately

Bài 12. Complete the instructions to make a basic French omelette with the verbs in the box.

 (1) _________ eggs, water, salt and pepper in a small bowl until blended. (2) _________ butter in nonstick omelet pan. (3) _________ in egg mixture. Mixture should set immediately at edges. When top surface of eggs is thickened and no visible liquid egg remains, (4) _________ filling, such as shredded cheese, finely chopped ham on one side of the omelet. (5) _________  omelet in half with turner. With a quick flip of the wrist, turn pan and invert omelet onto plate. (6) _________ immediately.

. Rewrite the sentences so that their meaning stays the same. The beginning of each sentence is given.

1. Her picture is not like mine.

     Her picture is ___________________________________________.

2. Khanh is a better painter than Giang.

     Giang can’t ___________________________________________.

3. I much prefer country life to city life.

     I think living in the country is _____________________________

     Her picture is ___________________________________________.

5. This year’s performance is not very good. Last year’s was better. 

     This year’s performance is not _____________________________.

Complete the instructions to make a basic French omelette with the verbs in the box. 

(1) .... eggs , water,salt and pepper in small bowl until blended. (2)... butter in nonstick omelet pan. (3).... in egg mixture. Mixture should set immediately at edges . When top surface off eggs is thickened and no visible liquid egg remains , (4)...filling, such as shredded cheese, finely chopped ham on one side of the omelet. (5).... omelet in half with turner. With a uick flip of the wrist, turn pan and invert omelet onto plate. (6) ... immediatly. 

Giup vo

Complete the instructions to make a basic French omelette with the verbs in the box. 

(1) .... eggs , water,salt and pepper in small bowl until blended. (2)... butter in nonstick omelet pan. (3).... in egg mixture. Mixture should set immediately at edges . When top surface off eggs is thickened and no visible liquid egg remains , (4)...filling, such as shredded cheese, finely chopped ham on one side of the omelet. (5).... omelet in half with turner. With a uick flip of the wrist, turn pan and invert omelet onto plate. (6) ... immediatly. 

Giup voi

Use the phrases in the box to complete the instructions below.

1. First, beat……………………………………………

2. Then, heat……………………………………………

3. Next, pour……………………………………………

4. After that, fold………………………………………

5. Finally, put…………………………………………