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Nguyên Khôi
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Tô Hà Thu
6 tháng 12 2021 lúc 19:31

Tham khảo:

Thach Lam in "Hanoi three 36 streets" writes: Pho is a special gift of Hanoi, not only in Hanoi, but because it is delicious only in Hanoi. "classic", cooked with beef, "the broth is clear and sweet, the cake is flexible but not crumbly, the meat is crispy but not chewy, the chili lime with onions is enough", "fresh herbs, northern pepper, drops lemon nuggets are strong, add a little bit of ca cuong, sometimes as light as a doubt.” In the 1940s, pho was very popular in Hanoi: "It is an all-day snack for all types of people, especially civil servants and boatmen. People eat pho in the morning, eat pho at lunch and eat pho in the evening....

nguyễn thúy an
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ℓαƶყ
25 tháng 10 2020 lúc 15:42

My favourite food is sandwich. Sandwich is very easy to make. You need some slice of bread, some salad, some hams and some mayonnaise. You just need to put the salad on the slice of bread then take some hams put it on the sandwich and put some mayonnaise. Last, you take another slice of bread then put in on the top of all and done!

:P

  It is also very simple It is also very simple It is also very simple It is also very simple It is also very simple It is also very simple It is also very simpleIt is also very simple
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kakarot
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 Trang
5 tháng 12 2019 lúc 19:22

1)Viết đoạn văn về sở thích của em 

I have many hobbies, but I reading most. Books are always a good friend to me. It is a good way to improve my vocabulary by exposing many new words. By reading, I get better at concentration because it requires me to focus on what I am reading for long periods of time. It also opens up the knowledge door for me. Reading books tells me about the world’s history, let me see the structure of the human body, or bring me a story of Sherlock Holmes. I think reading is one of the most interesting indoors activities.

Dịch

Tôi có khá nhiều sở thích nhưng đọc sách là một trong những việc mà tôi yêu thích nhất. Sách luôn là người bạn thân thiết đồng hành cùng tôi. Đọc sách giúp tôi nâng cao vốn từ vựng bởi nó chứa đựng rất nhiều từ mới. Khi đọc tôi nhận được sự tập trung cao độ bởi nó đòi hỏi tôi phải tập trung và những gì tôi đọc trong thơi gian dài. Đọc sách cũng mở ra rất nhiều tri thức mới như tìm hiểu về lịch sử thế giới, tìm hiểu cấu trúc của cơ thể người hay biết được câu chuyện về Sherlock Holmes. Tôi nghĩ rằng đọc sách là một hoạt động trong nhà thú vị nhất.

2)Viết đoạn văn về Cách để giữ dáng

All of us want to have good health because we cannot buy health even we are rich. In my opinion, health is the better than wealth because if we were in good health, but not rich, we could do what we want, we could do hard work and serve ourselves in daily activies. Moreover, we could help others, bring happiness to them. With good health, we could interesting. Otherwise, if we were rich but not healthy, we would depend on others because we could not serveourselves in daily life, become other’sload, we are easy to be angry or bored with everything. In summary, healthis better than wealth.

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kakarot
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Đỗ Lê Minh Quang
4 tháng 12 2019 lúc 19:29

kt 1 tiết hay hk1

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kakarot
4 tháng 12 2019 lúc 19:57

viết topic

hc kt nói

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kakarot
4 tháng 12 2019 lúc 19:57

mấy bạn giúp mình

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Hoa Anh Đào
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#𝒌𝒂𝒎𝒊ㅤ♪
13 tháng 11 2019 lúc 22:07

                                                              Bn tham khảo nha :3

Pho is one of the Vietnamese traditional food. The most delicious and typical brand of Pho in Vietnam is Ha Noi Pho with wonderful flavor. Pho is made from rice noodles, beef or chicken and other spices. Pho is a noodle soup; therefore, it’s better when being added with beansprout. Eating Pho with family not only reflects Vietnamese tradition but also creates cozy atmosphere. At weekends, my friends and I usually go to a cafeteria to enjoy Pho because Pho is served at many restaurants in Vietnam. There are two main kind of Pho: noodle soup with beef and sliced chicken, both of them are delicious and high nutrients. Pho is favorite food of almost Vietnamese and often served as breakfast. Moreover, Pho is popular in international market for its pleasant taste and reasonable price. Foreign tourists visit Vietnam and they really the taste of Pho here. I am very proud of it. In near future, I hope Pho will be more famous in other countries so that foreigners can enjoy this cuisine and understand about Vietnamese culture.

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Serein
13 tháng 11 2019 lúc 22:13

I to eat many different kinds of food, but my favorite one of all time is Pho. Pho is already a so famous food of Vietnam, and most people will immediately think of it when we mention about Vietnamese cuisine. It is understandable that many people fall in love with Pho, because it has featuring smell and taste that we cannot find anywhere else. To have a good pot of soup, we need to have many different kinds of spices such as anise, cinnamon, etc; and the most important thing are the bones. Those bones needed to be cooked for long hours to get the sweet and tasty stock, and then we combine other ingredients. The noodle is also special since it is not other kinds of noodle. It is made from rice flour, and it is thicker than the others. After pouring the stock into a bowl of noodle, the next step is to put on the beef slices and other toppings. I to eat rare beef slices and meat ball, and they are also the basic toppings that Vietnamese people to choose. We finish the bowl with some basil, coriander, bean sprout and black pepper. Besides, we can also other side dishes to eat with Pho egg and blood in boiling stock. All of them create a harmonious flavor that can attract even the strictest eaters. Although Pho has many versions from different parts of the country, it is always the national dish that almost all Vietnamese love to eat. I will continue to choose it as my favorite food forever.

~Std well~

#Sharon

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Hoa Anh Đào
13 tháng 11 2019 lúc 22:15
Viết ngắn gọn thôi các bạn nha
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Cao Dương Vương
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Tử Đằng
23 tháng 11 2016 lúc 13:02

The most popular dish there is the Fried Pho Noodle. The cookers will cut the noodles as long small pieces and then he put all of them into the hot oil pan.

After frying the noodles, they turn to the bold yellow, looking delicious that I cannot keep my mouth to bite it immediately. Next, the cookers will add the fried beef onto the dish and includes fried green broccoli as well as delicious sauce.

Even frying the noodles in the hot oil pan, the taste of noodles is not different too much. The crispy crunchy of the noodles, the brittle of beef, the brittle and sweet of broccoli and the tasty of sauce make this Vietnamese Food Pho is completely different with other Pho.

It is really delicious, so try it if you have chance. Make sure you will not miss any type of Pho when visit our beautiful country. Hope you have a safe and happy trip with your family and friends.

Bạn có thể tham khảo

kakarot
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✿.。.:* ☆:**:.Lê Thùy Lin...
6 tháng 12 2019 lúc 18:45

Mình chọn 3)

I to eat many different kinds of food, but my favorite one of all time is Pho. Pho is already a so famous food of Vietnam, and most people will immediately think of it when we mention about Vietnamese cuisine. It is understandable that many people fall in love with Pho, because it has featuring smell and taste that we cannot find anywhere else. To have a good pot of soup, we need to have many different kinds of spices such as anise, cinnamon, etc; and the most important thing are the bones. Those bones needed to be cooked for long hours to get the sweet and tasty stock, and then we combine other ingredients. The noodle is also special since it is not other kinds of noodle. It is made from rice flour, and it is thicker than the others. After pouring the stock into a bowl of noodle, the next step is to put on the beef slices and other toppings. I to eat rare beef slices and meat ball, and they are also the basic toppings that Vietnamese people to choose. We finish the bowl with some basil, coriander, bean sprout and black pepper. Besides, we can also other side dishes to eat with Pho egg and blood in boiling stock. All of them create a harmonious flavor that can attract even the strictest eaters. Although Pho has many versions from different parts of the country, it is always the national dish that almost all Vietnamese love to eat. I have been eating Pho for about 20 years, and I will continue to choose it as my favorite food forever.

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kakarot
6 tháng 12 2019 lúc 19:05

mình cần bài ngắn thôi bài dài ko hok thuộc đc

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Trần Gia Linh
6 tháng 12 2019 lúc 20:43

Mình chọn đề 3 nha!

  My favourite dish is omelette. To make this dish, I need to egg, some pepper, a tablespoon of oil, a teaspoon of water and some onions. There are five steps to make this dish. Fist, beat the eggs together with water, pepper and some onions. Then, heat the oil over high heat in the frying pan. Next, pour the mixtureinto the pan at a time and cook until golden. After that, fold the omelette in round. Finally, serve with vegetables.

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Thắng Nguyễn
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chuche
2 tháng 12 2021 lúc 21:58

Tham Khảo: ( bánh này là bánh xèo chứ hong pải là bánh kếp )

Bạn Tham khảo bài này nha chứ bài kia hong có bít :<

Miêu tả bánh xèo bằng tiếng Anh

 

Vocabulary:

Rice flour (n): bột mìCoconut cream (n): cốt dừaTurmeric (n): nghệCulinary culture (n): văn hóa ẩm thựcCrispy pancake (n): bánh xèoTraditional sauce (n): nước chấm truyền thống

When it comes to enjoyment, what I find the most interesting is to go traveling to different places and try the local cuisine there. In my journeys, I was strikingly impressed by many kinds of food, one of which is crispy pancake - also known as Banh Xeo. The ingredients to make flour mixture include rice flour, coconut cream, turmeric, onions and salt, mixed with water. The batter is then added into a frying pan brushed with vegetable oil and forms a thin pancake. After about two minutes, the cooker will scatter some pork, shrimps and sprouts on half of the cake then fold it in half to cover the filling and cook for thirty seconds. The dish is often served with traditional sauce made from fish sauce mixed with lemon, garlic and chilli. An interesting feature about Banh Xeo is the way people eat them. The pancake will be cut into two to three pieces and rolled in sheets of rice paper together with some lettuces. The roll is dipped into the prepared sauce, which creates a stunning combination of flavor. In one bite, customers can feel the crispness, a little bit sweetness, fat and freshness of the vegetables and just want to eat more. To sum up, coming to Vietnam, if you want to explore the culinary culture here, Banh Xeo will be an amazing experience that should not be missed.

Ruynn
2 tháng 12 2021 lúc 22:04

Tham Thảo
Cre chínhh: ttps://download.vn/doan-van-tieng-anh-ve-mon-an-yeu-thich-46111
Everyone will have their own way to relax, relax, relieve stress and fatigue. For me, the most interesting thing is to enjoy the food that I love. Among my favorites, not to mention pancake. Pancake is almost impossible to become familiar with in a busy life especially for me . IIt is a simple dish that can be made at home, a fast food and one that not only adults but also children love. If you want to make it more delicious, I think you should add some honey. When you eat, you will see the plasticity, of the flour and the softness of the cake. I really love this dish.

Phạm Hà Anh Thư
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Being a summer volunteer is one of the good things we can do in our student time. Instead of wasting our time playing games or wandering with our friends, we can join the Blue Summer campaign at schools. By doing so, we can become young volunteers to help people who are in need. I always remember last summer when our volunteer team had been to a poor countryside. That place even lacked of clean water and electricity, while in many other places people are wasting them. After a day of resting, we started to clean up the old school together, attended in the project of reconstructing a number of local bridges which funded by donors. We lived in some of the houses of the local people, and we spent time doing house chores, playing, and eating together. Although their lives are lacking of materials, their hearts are full of love and kindness. We helped them with our strength and the ebullient spirit of youth, and in return they took care of us so we could be safe and happy while we were away from home. After a month and a half, we successfully restored an old school and one bridge, and we built one more small new bridge. These things really helped children at that place had a better educational environment, and people had an easier road to go to work. Local people were very excited with those new constructions, and we promised to come back next summer to bring better things. When the volunteer trip ended, my parents were very happy when I came back home safely. I felt so proud of myself because I could prove that I was a mature person by helping other people. Summer is coming soon, and I cannot wait to be on my next volunteer trip together with my friends.

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Vương Nhất Bác
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Minh Anh
18 tháng 12 2021 lúc 9:19

tk

Nhắc đến những món ăn được làm từ vịt: vịt quay Bắc Kinh, vịt quay Lạng Sơn, vịt nướng,... ai ai cũng nghĩ đến một món ăn béo ngậy. Nhưng có một món ăn cũng được chế biến từ vịt mà không hề gây cảm giác béo ngậy. Đó là món vịt quay me. Nguyên liệu làm món vịt quay me khá cầu kì. Trước hết, ta cần có một con vịt cân nặng chừng 1,5 kg, chú ý mua vịt còn sống, tránh mua vịt làm sẵn; một miếng gừng khoảng 50 gram; ba thìa (muỗng) rượu trắng, hành ta, tỏi, tiêu, muối, đường, bột ngọt, dấm, hai thìa cà phê dầu mè, một quả dừa xiêm, hai thìa súp tương hột, một vắt me chín to, một muỗng súp bột năng, 100gr xà lách xoong, hai quả cà chua, hai quả ớt, hành lá, một củ cà rốt, một củ cải trắng, hai chiếc bánh mì. Khi đã có đủ những nguyên liệu cần thiết, ta tiến hành sơ chế. Trước hết, với hành và tỏi ta cần băm nhỏ. Với vịt, cần cắt tiết, làm sạch lông, rửa sạch rồi moi dưới bụng lấy bộ lòng ra. Gừng giã nhỏ, hoà với rượu, vắt lấy nước, tẩm vào vịt, để độ nửa giờ để vịt bớt tanh. Sau đó, rửa sạch vịt, để ráo, ướp vào vịt những gia vị sau: hành tỏi băm nhỏ, một chút tiêu, muối, đường, bột ngọt và dầu mè sao cho vừa ăn. Tiếp đến cho vịt vào chảo mỡ đã khử tỏi, rán (chiên) vàng. Vịt rán xong đem chặt miếng vừa ăn. Me chín ta cho nước nóng vào, tán cho me ra chất chua. Với cà chua, ớt, hành lá thì tỉa hoa; riêng ớt ta để lại một chút đem băm nhỏ, lọc bỏ hạt. Cà rốt, củ cải trắng cũng tỉa hoa rồi đem ngâm dấm và đường. Sau những việc trên, ta cho vịt đã chiên vàng vào xoong, chế nước dừa vào cho ngập, bắc lên bếp, nấu cho vịt mềm. Tiếp theo, bắc chảo mỡ nóng, phi thơm hành tỏi, cho tương hột và nước me vào, nêm chút đường, bột ngọt, tiêu vừa ăn, cho vào đó vịt đang hầm, nấu tiếp cho vịt thật mềm là được, nếm lại cho vừa ăn. Bột năng hoà nước cho vào cho nước nấu được sanh sánh, nhắc xuống. Vậy là công đoạn nấu nướng đã xong, để việc chuẩn bị thưởng thức món vịt quay me được trọn vẹn, ta cần trang trí món ăn sao cho đẹp mắt. Ta xẻ vịt ra đĩa sao cho giống hình dáng con vịt đang ngồi, miệng vịt cho ngậm hoa ớt, đùi vịt quấn giấy cắt tua, giữa để cà chua và ớt tỉa hoa, xung quanh để xà lách xoong và cà rốt, củ cải trắng tỉa hoa cho xen kẽ. Món ăn này nên dùng nóng với bánh mì. Món vịt quay me thường được thấy trong thực đơn của những nhà hàng sang trọng. Tuy nhiên, chúng ta cũng có thể tự làm món ăn này trong những ngày nghỉ rảnh rỗi có nhiều thời gian. Khi ấy, cả gia đình quây quần cùng thưởng thức món ăn sang trọng này thì thật thú vị!