Tham khảo nha!
 

this is the recipe for making turmeric sticky rice(yellow sticky rice):

-firstly, soak the sticky rice with water for more than 5 hours.

-then, rinse the rice and drain it

-next, mix the rice well with turmeric extract for 10 mins

-after that, add coconut and salt. try to mix them well

-finally, steam the sticky rice for 30 mins. don't forget to check cooked

you can serve this dish with spring rolls, it'll be more delicious

Refer :

Hi everybody. my name is Như today I will show you how to cook sticky rice. We need to prepare the following items: 500 grams of glutinous rice, 250 grams of peeled green beans, 2 tablespoons of sugar and 2 tablespoons of oil. First, the purchased rice is washed and then soaked for 8 hours. To save time in the morning, you should soak the rice overnight. After soaking, wash the rice again and then add salt and mix well. Next, soak the green beans for 4 hours, then mix them with salt and then steam them until cooked. Mix green beans with glutinous rice, then add 2 tablespoons of cooking oil to make the rice smooth, shiny and not sticky. Put glutinous rice and beans in the steaming tray of the rice cooker, remember to pour a lot of water below the rice cooker so that there is no shortage of water. Finally turn on the rice cooker button. Thank you for listening!

Tham khảo 
It is easy to see that the plate of sticky rice with gac is an indispensable dish in the Vietnamese Tet tray so far. In fact, there are also many different types of sticky rice processed by Vietnamese people to offer to ancestors. We can see from the popular sticky rice dishes that are sold every morning such as sticky rice, peanut sticky rice, sticky rice, or green bean sticky rice plates, to the sticky rice that is only cooked on the occasion of an anniversary, traditional holidays such as sticky rice and sticky rice. Five-color sticky rice, mixed sticky rice… However, we must be surprised to learn that only Gac sticky rice has become a traditional dish in the Vietnamese Tet dinner.

Every market closes to Tet, whether in the poor countryside or in the rich and busy city. And we seem to realize that even in the midst of busy shopping for Tet or decorating the house, people still try to buy some bright red gac fruit and blow a few plates of red gac sticky rice that is both fragrant and delicious. much!

xôi vàng là xôi j._.

Reminds about Gac sky rice is a reminder of traditional Vietnamese food with red symbolizing luck and wealth. But the best thing is that Gac has many effects such as tonic eyes, anti-aging and lung, cardiovascular, neurological diseases ..

On the 1st or the Lunar New Year, every house also often has 1 big Gac fruit, bright orange red for special dish that is simple.

 Today is the 10th of the lunar calendar, the first day I officially make sky rice from A-Z. Also learn yourself some experience and also draw the general conclusion: Cooking is not difficult, just that you enjoy and spend some time, mind for it alone.

Ingredients: Half a pound of glutinous rice (the best kind of glutinous rice is still called the yellow flower sky rice, I don't understand why. Half of the fruit is ripe with red) Sugar, salt in the grain. Half a cup of white wine. A small stainless steel basket ( medium size rice cooker) (diameter should be around 18-20cm) / stainless steel jar. Steamer (I don't know what to call it, but rest assured, the rice cooker usually has this device, used for steaming buns. no, you can still flexibly use a small bowl instead! Electric rice cooker / chopsks / spoon

Method: Soak the rice for half a day - 1 day and then take out to drain, can be put in stainless steel or 1 large bowl. Gac scraped the inner part (temporarily called Gac's kernel) into a small bowl, poured the wine in and used a pickle spoon to melt the Gac meat, then poured it into the rice, taking the spoon to stir the red rice evenly. Sprinkle half a teaspoon of grain salt to make it sky. (no need to remove gac seed). Arrange the bowl / steamer down finally, pour 2 large bowls of water and put the basket / rice bowl on top. Plug in the rice cooker and set it to normal.

During the cooking process with the rice cooker (lasting about 1 hour - half hour) should regularly check the pot and occasionally turn on the Warm mode when the water boils (Because remember that sky rice cooked by steam). Also note 2-3 times to open the lid of the pot to stir the rice evenly!

When the sky rice has softened (try by drawing rice grains by hand), add about 2 tablespoons of sugar, stir with chopsks and cover, let Cook cook for about 10 minutes more and finish and set the plate. (Back sugar is because if you give sugar right from the beginning, the rice will take longer to cook).

When exposing to a plate to light the incense, squeeze tightly, and fast to show respect. My mother does not to give fat because she does not to eat greens, however, to make the shade more beautiful, you can add 1 tablespoon of cooking oil / 1 little chicken fat and stir well with sky rice and time for sugar.

Depending on the taste, you can add grated coconut / coconut milk stirring with sky rice to add fat and aroma, also in the same time as the sugar. There are people who are more picky, making more green beans or mung beans. The simple way: soak the green beans about 3 hours in advance and then use the steamed pot / basket. When pretty beans sprout, add sugar and grated coconut, stir and cook for about 5-10p. Remove steamed green beans, add 1 teaspoon of boiling water, use a spoon to make smooth. Should steamed beans first and then use the same tools to steam away Gac. By the time the flock of plates (preferably with a mold) can give the bottom layer of sky rice and then beans, then sky rice, then beans, then sky rice has a dish of Gac sky green beans that are both delicious and beautiful with 2 red colors - brilliant gold.

In many groups, I also see them sprinkle sesame / sesame sprinkled on it, which is also for aroma. Today the house still has vanilla, I also poured in the time to add sugar and mix well with sky rice, eating also fragrant, you can try. Choose the ripe Gac fruit, orange red, heavy hands, plus good luck certainly Gac fruit will give you the color of sky rice dish is beautiful without using any color!

This dish is loved by family and friends. It is a nutritious breakfast dish, a dish that is perfectly combined between the sweetness of Gac fruit, the fleshiness, the warmness of spices and the toughness of sky rice.

Ingredients: Half a pound of glutinous rice (the best kind of glutinous rice is still called the yellow flower sky rice, I don't understand why. Half of the fruit is ripe with red) Sugar, salt in the grain. Half a cup of white wine. A small stainless steel basket ( medium size rice cooker) (diameter should be around 18-20cm) / stainless steel jar. Steamer (I don't know what to call it, but rest assured, the rice cooker usually has this device, used for steaming buns. no, you can still flexibly use a small bowl instead! Electric rice cooker / chopsks / spoon

During the cooking process with the rice cooker (lasting about 1 hour - half hour) should regularly check the pot and occasionally turn on the Warm mode when the water boils (Because remember that sky rice cooked by steam). Also note 2-3 times to open the lid of the pot to stir the rice evenly!

Material 1) 1 kg of glutinous rice 2) 1 Gac fruit eaten 3) 3 teaspoons refined salt (or white sugar) 4) 2 tbsp of white wine making Step 1 Put rice in a clean bowl soak for 8 to 10 hours Step 2 Pick the rice and lemongrass with clean water, drain the rice, drain it, add 3 teaspoons of refined salt. Step 3 Gac tonic in half take all Gac fruit into a bowl for about 2 spoons of white wine or 2 spoons of fish sauce (the purpose of adding wine or fish sauce to Gac to fight up to wake up beauty), use plas gloves to put on Mixing and squeezing for Gac meat puree Step 4 Gac in mix with rice, remove Gac seeds Step 5 Pour water into a saucepan (add water to boil at the bottom without getting wet); Place the steamer into the lining of a towel with a clean thin cloth rubbing a little oil or grease, then put the Gac meat mixed rice into the map for 25 counts 30 minutes and open for about 3 to 4 teaspoons of chicken fat (can use dynamic fat Using the chopsks, stir well and cover the contents again for another 20 to 25 minutes. (If your family wants to eat Gac boiling sweet, greasy, add sugar and some coconut milk Depending on the sweetness, greasy of each family) Step 6 When the boil is cooked, turn off the heat to cool down, then take a bowl of boiling bowls into the bowl, use the spoon to gently stroke around and place it on the plate, so the boiling dish is complete.

Tham khảo:

I have been studying English since I was in secondary, and I realized that I had gain a lot of benefits from learning that language. First, English makes me become much more confident in communicating and expressing my opinion. Through practicing in speaking class, I can develop both my communicating and pronouncing skills. Second, English is a good supporting subject for my writing skill. By following the available grammars, I can gradually know how to make more convincing arguments as well as give demonstrating examples. Third, listening skill helps me to have more focus to the details in every conversation. In that way I can collect more valuable information in just a short time. Besides, I can also develop me note-taking skills since it is necessary to have a good note while I am listening to lectures. Last, what I had learnt in reading skill can be applied perfectly in reading any kind of material. By scanning and skimming, I can understand thoroughly the main ideas of each page. In sum up, all of the four skills of English can particularly help me in a lot of aspects. I am happy that I started learning English at a very young age, and I will continue to practice it 

Nowadays, pollution is a common term with everyone in the world and air pollution is one of the most polluting types. The definition of air pollution is one of the updated headings on air pollution, regardless of indoor or outdoor. The physical changes, biology or chemistry of the air in the atmosphere can be called pollution. There are a number of causes of air pollution such as fossil nature, agricultural activity, emissions from factories and industry, mining operations and indoor air pollution. Umbrella always has bad effects that affect our lives. Toxic gases, dust and smoke enter the atmosphere and make it difficult for plants, animals and humans to survive. We can also see some examples of the results of air pollution occurring around us such as global warming, acid rain, and ozone depletion. The effects of air pollution are reliable, so governments around the world need to have appropriate environmental protection policies, especially air quality to create a clean world, our system of the future.

We know how dangerous air pollution and soil pollution do to people. And to reduce them we have such many good ways. Remember to treat your rubbish before throwing it into the trash can. Don't throw trash everywhere. Planting more trees will transfer CO2 into O2, we need O2 to live. Use fewer plastic bags, plastic bags are cheap but they will slowly kill your health. That are a few of the many ways that will reduce air pollution and soil pollution.

Des Moines is the capital of Iowa. Life here is upbeat but not too busy. Everyone that is born and raised in Iowa is very relaxed and kind. We love to say hi and help one another and we love cars. Generally, traffic is pretty good. We don't have a lot of traffic jams. However, during rush hours, you cannot move an inch on the interstate because everyone is trying to get on and off. This usually creates chaos and a huge traffic jam. In Des Moines, we have all kinds of jobs, from white to blue-collar jobs. Inside downtown, we usually have white-collar jobs. The father away from downtown, the more blue-collar jobs we have. Due to the huge population of immigrants, the city of Des Moines is also very diverse. This diversion births a hub of mulultural foods. Driving down Douglas Ave, you can see different kinds of foods from many cultures, such as Chinese, Japanese, Vietnamese, Italian, Hispanic, American, Indian, Burmese, etc. One day you can have Chinese, the next day Indian. In Iowa, Des Moines is the most diverse and busiest city. It houses many families from many different countries and still able to keep American culture and values. 

Singapore is a country famous green, clean and peaceful so this is a safe learning environment, ideal for international students. Career education is considered a key factor for the growth and development of the country. Coming to Singapore national, students have the opportunity to integrate into an education that promotes excellence and be integrated into a civilized society, contemporary, your dreams are made​​, career ambitions their future.
So why Singapore is considered one of the top choices for international students to build and develop their knowledge Below Talent Space will present the advantages of education in particular Singapore and Singapore in general to the students clearly visualize the place.

Preschool system Preschool program is done through a system of kindergartens, kindergartens and child care centers with extended 3 year program for children from 3 to 6 years. Child care system in Singapore by organizations and social entrepreneurs operating and registered with the Ministry of Education. The Childcare Center is the Community Development and Sports licensed activities. Most kindergartens operate two sessions a day and a half hours per session from 2 to 4 hours and 5 days in week. The program includes general education programs in English and a second language, but also the kindergarten dedicated to foreign students.