Tham khảo
Vietnam is famous with its traditional and delicious dishes. All of them easioly bring to anyone's mouth indeed, but as myself, I enjoy spring rolls best. Spring rolls are lightly fried rice -paper rolls, smaller and crispier than Chinese egg rolls but more flavorful. They are filled with highly seasons morsels of crab, shrimp, chopped vegetables, onion, mushroom, vermicelli and eggs. To prepare them, place the above mentioned filling on a thin rice pancake, roll up then fry. Finally, spring rolls, when fully prepared, are wrapped into some kinds of fresh vegetables, then doused in fish sauce. My mother usually cooks spring rolls for me, especially on important days in year, such as Tet holiday. When I eat them, I feel all of my mother's love that she reserves for me. To me, they're like the most special dish in this world
Tạm dịch:
Việt Nam nổi tiếng với những món ăn ngon truyền thống. Tất cả đều dễ dàng đưa vào miệng bất cứ ai, nhưng với bản thân tôi, tôi thích nhất món chả giò. Chả giò là loại chả bánh tráng chiên nhẹ, nhỏ và giòn hơn chả trứng Trung Quốc nhưng hương vị đậm đà hơn. Chúng chứa đầy những miếng cua, tôm, rau xắt nhỏ, hành tây, nấm, bún và trứng. Để chế biến chúng, bạn hãy đặt phần nhân đã đề cập ở trên lên một chiếc bánh gạo mỏng, cuộn lại sau đó chiên. Cuối cùng, chả giò, khi đã chuẩn bị đầy đủ, được cuốn vào một số loại rau sống, chấm vào nước mắm. Mẹ tôi thường nấu món chân giò cho tôi, nhất là vào những ngày quan trọng trong năm, chẳng hạn như lễ Tết. Khi tôi ăn chúng, tôi cảm nhận được tất cả tình yêu thương của mẹ mà mẹ dành cho tôi. Với tôi, chúng giống như món ăn đặc biệt nhất trên thế giới này
Refer:
One of my favorite foods is bread. It is a very famous dish and is known by many tourists. Bread is also known as sandwich baquette. The highlight of the bread lies in its crispness, rich in flavor, and great taste. Bread includes pate, avocado, cucumber, chili,... In addition, inside the bread, there are different kinds of fillings such as: omelet, sausage, char siu, grilled meat, sausage... All create Gives a unique flavor to the dish. With prices ranging from VND 15,000 to VND 25,000, this is a convenient, cheap, delicious and nutritious dish. Most foreign tourists when coming to Vietnam will try to taste the taste of this dish. Because this is considered a typical Vietnamese cuisine. I have been eating bread for a long time, about 20 years now. This dish will forever be my favorite.
Write about your favorite food in English (banh xeo) - article number 3
Describe banh xeo in English
Vocabulary:
Rice flour (n): flour
Coconut cream (n): coconut milk
Turmeric (n): turmeric
Culinary culture (n): food culture
Crispy pancake (n): pancakes
Traditional sauce (n): traditional sauce
When it comes to enjoyment, what I find the most interesting is to go traveling to different places and try the local cuisine there. In my journeys, I was strikingly impressed by many kinds of food, one of which is crispy pancake - also known as Banh Xeo. The ingredients to make flour mixture include rice flour, coconut cream, turmeric, onions and salt, mixed with water. The batter is then added into a frying pan brushed with vegetable oil and forms a thin pancake. After about two minutes, the cooker will scatter some pork, shrimps and sprouts on half of the cake then fold it in half to cover the filling and cook for thirty seconds. The dish is often served with traditional sauce made from fish sauce mixed with lemon, garlic and chilli. An interesting feature about Banh Xeo is the way people eat them. The pancake will be cut into two to three pieces and rolled in sheets of rice paper together with some lettuces. The roll is dipped into the prepared sauce, which creates a stunning combination of flavour. In one bite, customers can feel the crispness, a little bit sweetness, fat and freshness of the vegetables and just want to eat more. To sum up, coming to Vietnam, if you want to explore the culinary culture here, Banh Xeo will be an amazing experience that should not be missed.
Everyone has their own way to enjoy life, for me, the most exciting thing is going to new lands and trying the unique traditional dishes there. During my travels, I have been very impressed with many dishes, including Banh Xeo. Ingredients for making pancakes include flour, turmeric, coconut milk, onions and salt, mixed with water. The cake batter will then be poured into the oiled frying pan, forming a thin layer of cake. After about two minutes, the chef will sprinkle some pork, shrimp and bean sprouts on half of the cake and fold it up and fry it for another thirty seconds. This dish is often served with a traditional dipping sauce made from fish sauce mixed with lemon juice, garlic and chili. One interesting thing about banh xeo is how diners enjoy it. The cake will be cut into two to three pieces, rolled with rice paper and lettuce, then dipped in prepared fish sauce, creating a perfect combination of flavors. Just take a bite, you will feel its crispiness, a little sweetness and fat interspersed with the cool taste of vegetables and aromatic leaves. It can be said that when visiting Vietnam, if you want to discover the culinary culture of this place, banh xeo will be an interesting experience that should not be missed.
Vietnam is a tropical country. So there are many kinds of foods and drinks to choose. I like all kinds of fruits such as avocado, mango, orange, apple, etc. But the drink I love most is avocado smoothie. This healthy smoothie is perfect for a breakfast, a quick snack, or whenever I need a healthy boost. Avocados are high in fat, healthy type of fat. They also contain fat-soluble vitamin E, vitamin C. Especially, avocados are an excellent source of antioxidant carotenoids like alpha-carotene, beta-carotene, beta-cryptoxanthin, lutein and zeaxanthin that may help slow aging, prevent certain cancers, heart disease, lose weight and improve your skin tone. Let’s enjoy our instant breakfast avocado smoothie and have an awesome day!
dịch
Việt Nam là một nước nhiệt đới. Vì vậy, có rất nhiều loại thực phẩm và đồ uống để lựa chọn. Tôi thích tất cả các loại trái cây như bơ, xoài, cam, táo,… Nhưng thức uống tôi thích nhất là sinh tố bơ. Món sinh tố lành mạnh này hoàn hảo cho bữa sáng, bữa ăn nhẹ hoặc bất cứ khi nào tôi cần tăng cường sức khỏe. Bơ có nhiều chất béo, là loại chất béo có lợi cho sức khỏe. Chúng cũng chứa vitamin tan trong chất béo, vitamin C. Đặc biệt, bơ là một nguồn tuyệt vời của chất chống oxy hóa carotenoids như alpha-carotene, beta-carotene, beta-cryptoxanthin, lutein và zeaxanthin có thể giúp làm chậm lão hóa, ngăn ngừa một số bệnh ung thư, bệnh tim , giảm cân và cải thiện làn da của bạn. Hãy thưởng thức sinh tố bơ ăn sáng ngay lập tức của chúng tôi và có một ngày tuyệt vời!
