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England's traditions have been around for hundreds, even thousands of years. English cuisine is among the deep-rooted traditions that English people are proud to keep alive.
Typical English cuisine has developed over many centuries, and people say that fish and chips is the most English dish of all. It is believed that fish and chips appeared in England in the 19th century. The earliest fish and chip shop opened in London during the 1860s. Since then people have considered fish and chips to be England's national dish, and it is now a common takeaway in the United Kingdom
The basic ingredients of the dish are fried fish served with chips. People in different places may add peas, vinegar, lemon, or ketchup. Fish and chips is served hot as the main dish in England. Although there is oil and carbohydrates in fish and chips, it is healthier than other takeaway dishes.
Now there are fish and chip shops in many countries, and it is becoming more and more popular in other countries too. Preserving and promoting fish and chips is the way English people keep themselves associated with the past.
Meaning/Explanation | Word |
1. linked or connected 2. difficult to change or destroy 3. started to be seen 4. necessary and important |
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Meaning/Explanation (Ý nghĩa/Giải thích) | Word (Từ) |
1. linked or connected (liên kết hoặc kết nối) | associated (liên kết) |
2. difficult to change or destroy (khó thay đổi hay tiêu diệt) | deep-rooted (ăn sâu, tận gốc rễ) |
3. started to be seen (bắt đầu được nhìn thấy) | appeared (xuất hiện) |
4. necessary and important (cần thiết và quan trọng) | basic (cơ bản) |