To make omelette you need 4 eggs,oil and butter. The first step is loosely mix the eggs and Season the mixture with some salt and pepper.Then heat a frying pan with oil and a small amount of butter when the pan starts to get hot.Let the pan get as hot as you can, without burning the butter, and keep the flame high.And now pour the egg mixture into the pan and quickly tilt the pan to let it spread around the bottom.With a spoon or spatula, pull the solidified edges towards the center and tilt the pan to let the egg mixture fill the gap again. Keep repeating this (quickly) until there's not enough liquid egg left to fill the gap.After that turn the flame down a little lower to fold the egg. Use a spatula to pry the edges loose from the pan. When the omelette is completely loose from the pan. Fold one part over the other. You can fold half of the omelette over the other half, or fold one third of the omelette inwards and then fold the remaining flap over that, to create a thicker, less wide omelette.Finally Slide the omelette onto the plate.
cho tôi cảm ơn !!!!!!!
