FINAL TEST 1

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Nguyễn Thảo Chi

Bài nói về món ăn Việt Nam, kéo dài khoảng 2 phút.

Tiểu Thư Kiêu Kì
10 tháng 12 2016 lúc 20:46

Phở :

Pho is first mentioned. This is a traditional food and also can be seen as the most typical dishes for the culinary Vietnam. Pho is the main component of noodles and beef broth or chicken with thin slices accompanied by condiments such as soy sauce, pepper, lime juice, fish sauce, chili ... Depending regions that noodle processing method and flavor somewhat different position. Is a specialty of Hue, Hue beef noodle was quickly captured the hearts of connoisseurs expat moisture. Bun very own flavor to the broth made from beef bones and stewed with the addition of fried shrimp sauce and fried pork or chopped beef decision. Thinly sliced ​​beef can, embedded into the boiling water into the bowl before the noodles (called beef re). Hue beef noodle soup is eaten with raw vegetables including price, basil, lemon, banana, vegetables...

Na Mi Chang
17 tháng 12 2016 lúc 7:11

Phở is the most popular food in vietnam. It's a special kind of Vietnamese soup. We can enjoy pho for all kinds of means during the day. Pho has two types: pho bo (beef noodle soup) and pho ga (chicken noodel soup). It has a very special taste. It's so delicious!!!


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