Donut is a type of fried or baked pastry for dessert or snack. This type of cake is very popular and popular in many Western countries, can be purchased in stores or homemade at home. Usually the cake is round in shape, but can also have a small round shape stuffed inside. The cake is often covered with a variety of cream, chocolate and sugar icing. Two common donuts are round and round donuts stuffed with jam, jelly, custard, chocolate inside. [1] Most donuts are usually decorated with icing, cream, chocolate, coconut flakes or even sugar or coconut flakes over the whole cake. [1] Put flour, baking powder, milk powder, yeast, sugar , salt in a bowl, mix well. Next, add the egg and water to the batter and slowly knead it to make a smooth dough. Add the butter and continue kneading until the dough is very firm and pull the thin film. Roll the dough into a bowl, wrap it in a plastic bag and let it rest until it is twice as big as the dough. If you make a round donut, cut the donut into small circles with a mold or a small cup and a plastic bottle cap, and with a round donut, fill the cake with sweetness and then round it.To continue the cake for about 45 minutes then fry the oil with lower heat until the cake turns yellow. If you're afraid of being obese, heat the oven to a temperature of 200 degrees Celsius, spread the oil and bake cake.
Ripe bread with oil out and then decorate. For oven use, bake for about 10-15 minutes, then take out the cake. Donut for breakfast with hot coffee, dessert or snack. Biscuits are sold in many places, from bakeries, restaurants or grocery stores, or can be made at home.
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